A social fermentation and preservation project out of Sheffield, Social Pickle are bringing their new series of workshops to Union St in September and November...
As part of their Acid Seasons series, in September participants will learn to make Apple Cider Vinegar using the season's bounty of locally scrumped Sheffield apples, contributing to a communal pot as well as making your own to take home with you. You can find more info and register for you tickets here.
In the final Acid Seasons workshop of the year, the session will capture autumn and winter roots in Social Pickle's version of the spicey and pungeant tonic called Fire Cider, with more info and tickets here
